Face to Face wine training
Customised Face to Face Wine Training:
These courses are adapted according to our clients’ needs and the time they have allocated for training. This training can include all topics covered in the on-line course or specific parts thereof. A customised course is ideal for:
- Culinary Academies, Hotel Schools and Hospitality Institutions
- Wine Farms wanting to train their cellar-door / tasting room / front of house staff
- Restaurant owners who would like to learn more about wine and most importantly train their waitrons to know enough about wine to be able to up-sell their products, whether food or wine.
- Bottle store owners wanting to train their staff to assist customers.
- Private clients who would like to learn more about wine, in a fun way with a group of friends. This can even be in the form of themed tastings, blind tastings, food and wine pairings etc.
- Corporate Team Building Educating Wine Events